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Tuesday, April 25 • 8:00am - 10:00am
History of Nutrition Forum: History of the Dietary Guidelines for Americans
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Chairs
Lisa Jahns, PhD, USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND
Forrest Nielsen, PhD, USDA-ARS Grand Forks Human Nutrition Research Center, Grand Forks, ND

• History of Federal Dietary Recommendations Prior to the Dietary Guidelines for Americans – 1894-1970s, Wendy Davis, USDA-ARS, Beltsville, MD
• Evolution of Dietary Guidelines for Americans, 1980 to 2015, Alice H. Lichtenstein, DSc, Tufts University, Boston, MA
• Challenges and Controversial issues in the Dietary Guidelines for Americans, 1980 to 2015, Marion Nestle, PhD, New York University, New York, NY
• Who Uses Them, and How: Past Accomplishments and Future Methods for Reaching Targeted Audiences, Suzanne Murphy, PhD, RD, University of Hawaii at Manoa Cancer Center, Honolulu, HI

Tuesday April 25, 2017 8:00am - 10:00am
McCormick Place Convention Center
  • Room S105A